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Whilst grilling devices designed to drain fat from foods are nothing new, thanks to the unique vertical design of this SteakHouse Grill you can rest assured that the fat is drained away somewhat more efficiently than with horizontal based grilling machines.
Consisting of dual heating elements rated at 2000 watts, the side opening SteakHouse Grill offers spring loaded thickness sensing to allow for steaks of all shapes and sizes and comes supplied with a fat drip tray.
Ideal for those who like nothing better than a slab of flesh on their plates but who are concerned about their cholesterol levels, the SteakHouse Grill retails for around €150.
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November 20th, 2008 at 11:33 pm
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